📍 Location: Johannesburg
📅 Closing Date: 25 May 2026
💼 Job Type: Full-time / Part-time Hospitality Position
🏢 Industry: Food Service & Hospitality
Overview of the Opportunity
Nando’s is one of the most recognized restaurant brands in South Africa and around the world. Known for its famous flame-grilled PERi-PERi chicken, the company offers employment opportunities to young people and individuals who want to build a career in the hospitality and food service industry.
The restaurant is currently recruiting Hospitality Crew Members for several branches in Johannesburg, Gauteng. This opportunity is ideal for candidates who are passionate about customer service and want to gain practical experience in the restaurant and hospitality sector.
The position does not require previous experience, as training will be provided to successful applicants. This makes it a great opportunity for school leavers, entry-level job seekers, and individuals interested in hospitality careers.
Crew members play an important role in ensuring customers receive excellent service and enjoy a pleasant dining experience. Employees will work closely with supervisors and restaurant managers to maintain the high service standards that the brand is known for.
Fields Offered in the Hospitality Crew Member Role
Working at Nando’s exposes employees to several important areas within the hospitality and restaurant industry. These include:
1. Customer Service
Crew members interact directly with customers and help create a positive dining experience. This field focuses on communication, problem-solving, and customer satisfaction.
2. Food Preparation and Kitchen Support
Employees assist kitchen staff with preparing ingredients, maintaining food hygiene, and ensuring meals are prepared according to company standards.
3. Cashier and Point-of-Sale Operations
Crew members may work at the restaurant counter where they take orders, process payments, and manage customer transactions.
4. Restaurant Operations
Employees help maintain the smooth operation of the restaurant by assisting with cleaning, organizing workstations, and ensuring the dining area remains welcoming.
5. Hospitality and Guest Experience
Workers learn how to create a professional and friendly atmosphere for customers while representing the restaurant brand.
These fields provide valuable practical skills that can help employees progress into positions such as restaurant supervisor, shift manager, or restaurant manager in the future.
Minimum Qualifications and Requirements
To qualify for the Hospitality Crew Member position, applicants must meet the following requirements:
- Grade 10 – Grade 12 (Matric is an advantage)
- No previous work experience required
- Good communication and interpersonal skills
- Friendly personality and positive attitude
- Ability to work in a fast-paced environment
- Willingness to work shifts, weekends, and public holidays
- Ability to work well as part of a team
- Basic understanding of customer service
Applicants who are passionate about hospitality and willing to learn will have an advantage during the recruitment process.
Key Responsibilities and Duties
Hospitality Crew Members at Nando’s will be responsible for assisting with a variety of daily restaurant tasks. These duties help ensure customers receive high-quality food and service.
Main responsibilities include:
- Assisting with food preparation and kitchen support
- Taking customer orders and serving meals
- Providing friendly and professional customer service
- Maintaining cleanliness in the restaurant and kitchen areas
- Clearing tables and organizing the dining area
- Assisting with cashier duties and payment processing
- Following food safety and hygiene standards
- Supporting supervisors and restaurant managers when needed
Employees will also receive on-the-job training, which helps them develop new skills and gain experience in the hospitality sector.
Skills You Can Gain
Working in this role helps employees build important workplace skills, including:
- Customer service and communication
- Teamwork and collaboration
- Time management
- Food safety and hygiene practices
- Cash handling and retail experience
- Problem-solving and responsibility
These skills are valuable not only in the restaurant industry but also in other service-related careers.
Why Work at Nando’s?
There are several benefits to starting a career with Nando’s:
- Opportunity to gain real work experience
- Training and career development opportunities
- Friendly and supportive work environment
- Flexible working hours for students and part-time workers
- Potential career growth within the hospitality industry
Many employees who start as crew members later move into supervisory and management positions within the company.
Application Information
📅 Closing Date: 25 May 2026
📍 Location: Johannesburg
Interested applicants should prepare the following documents:
- Updated CV
- Certified copy of ID
- Copies of educational qualifications
Apply here:
https://www.nandos.careers
📧 Email your application to:
careers@nandos.co.za
Applications should be submitted before the closing date to be considered for the opportunity.